Wildflower Herbal Tea

Tiptoe through the flowers with a cup of warm wildflower tea! This colourful and aromatic blend brings together fragrant blossoms and soothing herbs to create a delightful beverage that supports moments of calm and joy — like sipping sunshine from a meadow.

Ingredients:
Elder Flowers (Sambucus nigra); Spearmint (Mentha spicata); Lavender (Lavandula angustifolia); Yukon Wild Rose Petals (Rosa acicularis); Yukon Wild Fireweed Flowers (Chamaenerion angustifolium); Stevia (Stevia rebaudiana).

Brewing Directions:
Pour boiling water over 1 tsp of tea in a strainer or loose in your mug.
(Use 2 tbsp for a pot.)
Steep 5–15 minutes.
Sit back, relax, and enjoy!

Herbs

Elder Flowers (Sambucus nigra)
Traditionally used in herbal medicine as a gentle diaphoretic and to support overall wellness during seasonal changes.

Spearmint (Mentha spicata)
Traditionally used in herbal medicine to refresh the mind and as a mild digestive herb.

Lavender (Lavandula angustifolia)
Traditionally used in herbal medicine as a calming herb to support relaxation and emotional well-being.

Yukon Wild Rose Petals (Rosa acicularis)
A natural source of antioxidants, traditionally used to support general health and add a delicate floral note to herbal teas.

Yukon Wild Fireweed Flowers (Chamaenerion angustifolium)
Traditionally used in northern herbalism as a restorative tea herb and appreciated for its gentle, soothing character.

Stevia (Stevia rebaudiana)
A naturally sweet herb used as a calorie-free flavor enhancer in herbal teas.

40 gram bag